Recipe Blueberry Pecan Pancakes

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Sweet Basil

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A soft and fluffy pancake loaded up with some of your favorite flavors. We love these blueberry pecan pancakes and can’t wait to make them again!



Can Pancakes be Made Ahead of Time?​


Pancakes are a great make-ahead food.

Just make them, freeze them, thaw and heat when you are ready to eat.



How do You Reheat Pancakes?​


Line the desired number of pancakes on a baking sheet and cover with foil.

Bake for 10-15 minutes or until they are heated through.

Or, stack the pancakes on a microwave safe plate and heat for 1 1/2 minutes or until heated through.



pancakes-3.jpg




We love pancakes at our house. So much so that I think that we could eat pancakes every day! This Blueberry Pecan Pancakes is a variation that my sister taught me as it’s something she loves at her house.

The blueberries give these pancakes a nice pop of flavor and the pecans add a delightful little crunch.

Pancakes are an easy dish to experiment with. We’re always coming up with new pancake recipes to try. I’ll link to a bunch of our favorite recipes but no matter how you feel about pancakes or even breakfast foods, you MUST try our Melt in Your Mouth Buttermilk Pancakes recipe.

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