S
Sweet Basil
Guest
How to Make the BEST French Toast
French toast has been one of my favorite breakfasts since I was a little girl. I love it no matter how it’s made, regular bread to specialty bread. But I still had to discover how to make the best french toast recipe, and I did!
This recipe is your classic French toast with a surprising ingredient in the batter. I can’t wait for you to try this! You’ll never do French toast any other way!
A long time ago I was a little 7 or maybe 8 year old and my uncle came to visit. My dad’s brother was super into his convertible and we all loved to hop in and go for rides with the top down. He was so cool.
One day we were sitting around for breakfast and my mom made french toast. Uncle Richard reached for the homemade maple syrup, hesitated and then switched to the homemade raspberry syrup and drizzled it all over the french toast quickly followed by powdered sugar. I was shocked. That much sugar on french toast and Mom didn’t say a word!
(more…)
READ: How to Make the BEST French Toast
Continue reading...
French toast has been one of my favorite breakfasts since I was a little girl. I love it no matter how it’s made, regular bread to specialty bread. But I still had to discover how to make the best french toast recipe, and I did!
This recipe is your classic French toast with a surprising ingredient in the batter. I can’t wait for you to try this! You’ll never do French toast any other way!
A long time ago I was a little 7 or maybe 8 year old and my uncle came to visit. My dad’s brother was super into his convertible and we all loved to hop in and go for rides with the top down. He was so cool.
One day we were sitting around for breakfast and my mom made french toast. Uncle Richard reached for the homemade maple syrup, hesitated and then switched to the homemade raspberry syrup and drizzled it all over the french toast quickly followed by powdered sugar. I was shocked. That much sugar on french toast and Mom didn’t say a word!
(more…)
READ: How to Make the BEST French Toast
Continue reading...