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Does anyone have experience blanching Greens? I picked a variety of Greens from my garden that I need to blanch and keep in the freezer. These are the Greens I picked today: Kale, Kohlrabi, India Southern Curled Mustard, Radish.
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What would be some Flowers (including Edible Flowers) I could plant from seed for the Fall and Winter.
I'm in Zone #8/14
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I'm hoping that I can go completely organic to fight the bugs ....
I've tried Sevin-5 and others, and I think those chemicals have made me sick! Also, I like to be able to go out and pick anything I want from my garden anytime I want.
Sometimes I like to pick stuff, like fresh Peas...
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