Recipe Lemon Poppy Seed Cake with Cream Cheese Frosting

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Fiona

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This Lemon Poppy Seed Cake with Cream Cheese Frosting is soft, moist & deliciously buttery with a fresh lemon flavor. Dotted with poppy seeds & topped with cream cheese frosting – it’s the perfect dessert for lemon lovers!



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Hi there! It’s Fiona stopping in from Just So Tasty, and today I’m sharing this Lemon Poppy Seed Cake with Cream Cheese Frosting.



From Poppy Seed Muffins to Cake!​


It’s a soft, buttery, perfectly moist lemon cake that’s dotted with poppy seeds and topped with cream cheese frosting. It’s one of my favorite cakes, and it’s the perfect dessert if you love lemon poppy seed muffins.

The inspiration for this cake came after a friend gifted us with a poppy seed roll. It was a yeast bread with a swirl of poppy seed filling, and absolutely delicious. As I was having a slice with a thick slather of butter, it got me thinking about poppy seed recipes and I realized I hadn’t made any in a very long time.



So – this lemon poppy seed cake was born.

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The post Lemon Poppy Seed Cake with Cream Cheese Frosting appeared first on Oh Sweet Basil.

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